Book Description :
Chef Dipna Anand takes you on a culinary adventure which showcases not only delicious Punjabi delights but also some of Dipna's quirky and cool recipe creations as well as some of her mum's magic recipes. Dip in Brilliant has a real mix of traditional, modern, adventurous and super cool recipes. From a traditional Rogan Josh to Dipna’s express Makhani chicken, Dip in Brilliant is a real treat for Indian Food lovers that like to put a unique twist to Indian recipes.
Please note that each copy is personally and hand signed by Dipna Anand.
Dip In Brilliant - An Indian Recipe Adventure with a Contemporary Twist
She’s a woman on a mission....
A mission to prove that Indian food can be tasty and good for you at the same time. And if anyone can succeed in this mission, it’s Dipna Anand… As the third generation of a family of chefs, Dipna has cooking in her blood. For almost 40 years, her family’s restaurant, the Brilliant, has served traditional Punjabi cuisine of the highest order – praised by everyone from Prince Charles to Gordon Ramsay, who named the Brilliant one of his ‘Best Restaurants’ for a Channel 4 TV show. Now Dipna is taking the restaurant to new heights, building on those authentic recipes with ones of her own, some of which focus on healthy ingredients and low-fat cooking techniques. It’s a pioneering approach that’s set to shake up the world of Indian food.